|This Recipe is a KEEPER at our house|
Chocolate Chippers with a TWIST
Preheat oven to 375.
- In medium bowl, combine 2 cups flour, 1 tsp salt, and 1 tsp baking soda, mixing well.
- In a large bowl, combine 1 cup butter, softened a bit, 3/4 cup sugar, 3/4 cup brown sugar, and mix till light and fluffy. Add 2 eggs and 1 tsp. vanilla.
- Gradually add flour mixture to the wet ingredients and stir till just combined. Stir in 1/4 cup of old fashioned oats (not instant oats), 1/2 cup coconut shreds, 2 cups of semisweet chocolate chips, and 1 cup of peanut butter chips.